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CALSCALE:GREGORIAN
METHOD:PUBLISH
UID:75b1054a-0aeb-435e-9658-8e1f2ac2e9e2
X-WR-CALDESC:Monthly Ribeye Steak Night coming soon January 6th. We want yo
 u to put 1/6/2024 on your calendars so that you won't miss out.\nNo charge
  for admission and the Ribeye Steak dinner cost is $23.95 each and this in
 cludes two homemade sides. This ribeye steak is cut before cooking at an i
 nch thick then marinanted in Brians' own recipe then cooked over wood fire
 . Believe it or not\, our ribeyes can be cut with a plastic knife. For a m
 outhwatering steak you won't soon forget come see us.\nTell your friends a
 bout monthly Slabs Ribeye Steak Night first Saturday of each month at 5PM.
 \n
X-WR-RELCALID:0f09dcf33ce2b8dbe82cf66699697b56
X-WR-TIMEZONE:America/New_York
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:STANDARD
TZNAME:EST
DTSTART:20241103T020000
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
RDATE:20251102T020000
END:STANDARD
BEGIN:DAYLIGHT
TZNAME:EDT
DTSTART:20240310T020000
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
RDATE:20250309T020000
RDATE:20260308T020000
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BEGIN:VEVENT
UID:c0b7f626-f8e1-41ae-a263-18b3208fc0c9
DTSTAMP:20260501T172524Z
DESCRIPTION:Monthly Ribeye Steak Night coming soon January 6th. We want you
  to put 1/6/2024 on your calendars so that you won't miss out.\nNo charge 
 for admission and the Ribeye Steak dinner cost is $23.95 each and this inc
 ludes two homemade sides. This ribeye steak is cut before cooking at an in
 ch thick then marinanted in Brians' own recipe then cooked over wood fire.
  Believe it or not\, our ribeyes can be cut with a plastic knife. For a mo
 uthwatering steak you won't soon forget come see us.\nTell your friends ab
 out monthly Slabs Ribeye Steak Night first Saturday of each month at 5PM.
 \n
DTSTART;TZID=America/New_York:20241207T170000
DTEND;TZID=America/New_York:20241207T210000
LOCATION:438 W. Main St.\, Lake City\, SC 29560 US
SUMMARY:Slabs Steak Night
END:VEVENT
END:VCALENDAR
